Pacific Catch on 9th Ave. at the entrance to Golden Gate Park is a modern, comfortable, West Coast Fish House where friends and family gather to enjoy fresh.....

Pacific Catch on 9th Ave. at the entrance to Golden Gate Park is a modern, comfortable, West Coast Fish House where friends and family gather to enjoy fresh seafood dishes inspired by flavors from the Pacific Rim. Daily lunch and dinner specials feature the freshest "catch of the day," served in a variety of styles from around the Pacific. Other menu items include Asian Rice Bowls, Meal-size Salads, Sushi Rolls, Fish and Chips and starters including our popular Hawaiian Poke and famous Cabo Calamari. Our 9th Ave location also offers patio seating and a full bar with lounge. Enjoy a wide selection of wines from the New World, contemporary island cocktails or one of our many beers on tap from around the Pacific. The semi private room offers sit down seating for groups up to 40 and a casual standing reception for 55. Our Executive Chef, can customize a menu to meet the needs of any occasion.

related tags:    seafood   poke   wasabi   bowl   fish   pacific   catch   fresh   Hawaiian   casual   tuna   ahi   Salmon   tacos   salads   sushi

Renowned for its splendid diversity, Peruvian cuisine offer hints of flavor from around the globe. Chef Martin Castillo recognized as on of San Francisco's...

Renowned for its splendid diversity, Peruvian cuisine offer hints of flavor from around the globe. Chef Martin Castillo recognized as on of San Francisco's finest chefs creates Latin-infused dishes alongside Emmanuel Piqueras. Indulging influences from Incan, Chinese, Japanese, Italian, and African culture. Hence the description, Nuevo-Latino fusion. The ambiance is as energetic as the menu, featuring celebrated family-style seating in a setting with sophisticated and modern flare. The bold and bright colors represent a quintessential Peruvian hue while the inviting and upbeat Latin lounge music engage your soul to complete the experience.

related tags:    Limon   Restaurant   Peruvian   Latin   fusion   cebiche   cerviche   ceviche   tapas   sangria   fresh   seafood   mission

Nombe (pronounced “nom – bay”) refers to someone who likes to drink heartily. We are bringing Japan’s most popular eating and drinking...

Nombe (pronounced “nom – bay”) refers to someone who likes to drink heartily. We are bringing Japan’s most popular eating and drinking establishments, IZAKAYA, to the heart of Mission. We offer Northern California’s seasonal, sustainable, and locally sourced tapas food along with over 75 brands of premium sake, organic Shochu cocktails, as well as eight Japanese and local beers on tap. We open Street Food window after 11:00pm on the weekends to satisfy the hungry soul of the hip Mission crowd.

related tags:    Nombe   Izakaya   Japanese   sushi   sake   shochu   tasting   pairing   street   food   late   night   cater   events   bar

The World's smoothest American Vodka. The only vodka in the world infused with casein (protein)! Devotion Spirits was created for YOU because we know...

The World's smoothest American Vodka. The only vodka in the world infused with casein (protein)! Devotion Spirits was created for YOU because we know YOU care about what’s inside your cocktail. We developed the world’s first Casein (protein) infused spirit, providing our customers with a product that adheres to their healthy lifestyle and allows them to play hard and enjoy life. Devotion speaks loudly about our commitment to YOU, our customer. The dedication we have to developing the best spirits in the world can be summed up in our slogan: It’s what is inside which counts.

related tags:    Devotion   Vodka   protein   infused   smooth   spirits   cocktail   healthy   alcohol   Casein   bar   nutrition

The 21st Amendment Brewery offers a variety of award winning house made brews and American grilled cuisine in a comfortable loft like setting. Join us before....

The 21st Amendment Brewery offers a variety of award winning house made brews and American grilled cuisine in a comfortable loft like setting. Join us before and after Giants baseball games in our outdoor beer garden. A great location for functions and parties in our semi-private Brewers Loft. See you soon at the 21A!

related tags:    brewery   bar   restaurant   american   giants   lunch   brunch   dinner   game   pale   ale   beer

Where the legendary Hamburger Mary's lived for decades, Mercury Appetizer Bar found a new home. Now as Mercury Lounge, it's a clever restaurant lounge on...

Where the legendary Hamburger Mary's lived for decades, Mercury Appetizer Bar found a new home. Now as Mercury Lounge, it's a clever restaurant lounge on the party strip Folsom Street in San Francisco's SoMA district.
The restaurant holds a chic dining room and a hip lounge, each with its own full bar. Two separate areas make Mercury Lounge a perfect place for your private parties, as well as your regular dining and night life destination.
The dining room serves creative Global Asian small plates. Our cuisine showcases homage to traditional flavors and techniques with modern interpretation for border-less appeal.
The lounge offers a sexy red theme. Find your favorite local DJs spinning here and join the crowd enjoying Asian inspired cocktails and appetizers.
Mercury Lounge is a great place for any occasion. Our friendly staff is looking forward to serving you!

related tags:    mercury   lounge   restaurant   bar   club   cocktails   party   entertainment   live   music   brunch   dinner   SOMA   food

“Paréa” in Greek means a group of friends, guests, or company and typically implies close friends and/or family gathering together to...

“Paréa” in Greek means a group of friends, guests, or company and typically implies close friends and/or family gathering together to share their experiences, their philosophies on life, and their values and ideas. The time spent with paréa is really meant for the growth of the human spirit, the development of friendships, and the exploration of ideas to enrich our quality of life that is all too brief in time. In Greece, a group of paréa represents a long-lasting circle and cycle of life nourished by the people who participate.
Quality time spent together amongst Greeks, as with most Mediterranean people, is never done without the sharing of home-cooked plates, whether small or large, and a welcoming beverage, most often a glass of wine. To have it any other way would be “amartía,” a sin. At Paréa Wine Bar and Café, we share this same philosophy and live that same way of life every day. When customers come into our home, we want them to feel like they are visiting with close friends. We want them to bring their close friends and spend quality time together over some home-cooked plates and a great bottle of wine, to relax and share. They should never feel rushed and always feel welcome. Our guests will always be treated like our “paréa.”

Hours of Operation: Mon. through Sat. 5-12

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Frjtz offers Belgian style pommes frites with over 20 different dipping sauces. The frites are blanched and then fried to achieve natural crispness without th...

Frjtz offers Belgian style pommes frites with over 20 different dipping sauces. The frites are blanched and then fried to achieve natural crispness without the need to add extra starches. Try the chipotle remoulade for a smokey and yet spicy kick on your frites or perhaps the curry ketchup for a more traditional Indian experience. Frjtz also serves crepes, salads, focaccia sandwiches, burgers, Belgian mussels, Belgian beer and a nice selection of wines.
Also check out our Hayes Valley location at 581 Hayes Street!

Hours:
Mon-Thu. 11:00 a.m. - 10:00 p.m.
Fri-Sat. 11:00 a.m. - 12:00 a.m.
Sun. 11:00 a.m. - 9:00 p.m.

related tags:    frjtz   fries   valencia   hayes   belgian   beer   mussel   brunch   lunch   dinner   crepe   pommes   frites   san   francisco

The idea of brewing fresh, hand-crafted beers with authentic Spanish cuisine is the brainchild of Ron Silberstein, a former attorney turned Brewmaster,...

The idea of brewing fresh, hand-crafted beers with authentic Spanish cuisine is the brainchild of Ron Silberstein, a former attorney turned Brewmaster, turned restauranteur!
The Brewery and Restaurant are housed in a beautiful historic brick building directly across the street from the Moscone Center and the Yerba Buena Center for the Performing Arts (including the SFMOMA). Construction on the three-story facility began in December 1995. Ron's vision came to fruition with the first lusciously smooth pint of beer, poured in September 1996.
The restaurant is the first brewpub in the United States to serve an authentic Spanish Menu. At ThirstyBear, Executive Chef Jessica Gorin incorporates some of the finest specialty ingredients from Spain, including manchego cheese, jamon serrano, chorizo sausage, olive oil, and piquillo peppers.
ThirstyBear Brewing Company brews and pours a minimum of nine distinctive, Premium Organic hand-crafted beers. ThirstyBear also has a full bar with an extensive selection of single malt scotches, a variety of exceptional Spanish brandies and other fine liquors. Now beer connoisseurs and cocktail lovers can go to the same restaurant for a great meal, or just a couple of drinks.

related tags:    restaurant   brewery   lunch   dinner   sangria   hand-crafted   beer   spanish   cuisine   brewmaster   private   party